Fish Hawk Acres

Overview

Fish Hawk Acres is a distinguished wedding catering company located in Buckhannon, West Virginia. Co-owners Dale Hawkins and Teresa Lipps bring a wealth of experience to their catering services, with over 30 years in the restaurant and catering industry. Dale Hawkins, a classically trained Executive Chef, has a deep passion for the farm-to-table movement, which fuels his creativity in crafting a diverse array of delicious dishes. His commitment to fresh, locally sourced ingredients ensures that each meal is not only flavorful but also aligns with contemporary culinary trends. Chef Teresa Lipps complements this expertise with her extensive background in custom cooking and baking. Together, Dale and Teresa are dedicated to creating memorable dining experiences that reflect the unique tastes and preferences of each couple they serve.

Cuisine

Fish Hawk Acres is renowned for its ability to offer a wide range of meal options tailored to milestone events. Dale and Teresa specialize in designing customized menus that cater to the specific needs and palates of each couple. Whether you have specific dietary requirements or are looking for a particular style of cuisine, they are adept at crafting dishes that meet your expectations. They provide options for gluten-free, vegetarian, and vegan diets, ensuring that all guests can enjoy the celebration.

In addition to their culinary expertise, Fish Hawk Acres offers a variety of convenient services to enhance your event. These include delivery, set-up, cake-cutting, and clean-up services, allowing you to focus on enjoying your special day without worrying about the logistical details. Their comprehensive approach ensures that every aspect of your dining experience is handled with care and professionalism.